who does not like Ice-cream?? everyone’s favorite and I love to have homemade ice-creams .No preservatives ,No extra Sugar. Tasty and Healthy.
Did i mention that i am a hard core fan of Tea/Masala Chai??Yes i love both Tea and Icecream. why not combine both and make it masala tea/chai Ice cream??
Here goes the simple recipe to do that..Try this homemade fusion ice-cream which needs very less ingredient and no ice-cream machine required.
1 cup/250ml – whipping cream
200 gms – condensed milk,
1 teaspoon – vanilla extract,
For Masala tea
1 cup – water,
2 teaspoons – tea powder,
2 to 3 – cloves, cardamom, Black pepper,
In a thick bottomed pan,at medium low heat, pour water,cloves,cardamom ,black pepper and tea powder. Bring it to boil.
Boil till water reduces to half cup or less.
Strain and keep aside to cool down.
In a bowl, beat whipping cream until it is stiff.
add vanilla extract ,condensed milk and stir.
Add prepared masala chai liquid and give it a good stir.
Cover with cling wrap, foil and keep in freezer for 1 hour.
Take out from freezer and mix well with the help of spatula.
Again pop it back in freezer.
Take out from freezer and repeat the process.
Do this kind mixing every hour for first 3 hours .
and keep it in freezer for 6 hours or overnight untouched.
Masala chai Icecream is ready to serve!!